Chipa
Ingredients 250 gr of fat.
1) 8 eggs
2) 550 grams of cheese
3) 1 scoop of anis
4) 1 scoop of salt
5) 1 rate of milk
Instructions
First, preheat the oven.
Then, put the eggs, the anis, the fat and the cheese in a bowl.
After that, add the salt.
Then, mix the ingredients together.
Make dough, and bake it in 250 º C oven for 25 minutes.
Finally enjoy it!
Made by Roma y Hugo sonny
Paraguayan recipe
Chipa
Cooking time 40 minutes.
Instructions
First, preheat the oven, then, mix the cheese with the butter and the eggs.
After that , put the milk and the starch and stir.
Next, form the dough rolls.
Finally, put the mixture in the pan and bake then for 20 minutes.
By : Manuela & Lucero
