miércoles, 21 de septiembre de 2011

Paraguayan recipe ... RECETAS Paraguayas

      Chipa

Ingredients  250 gr of fat.
1)      8 eggs
2)      550 grams   of cheese
3)      1 scoop of anis
4)      1 scoop of salt
5)      1 rate of milk

Instructions               
                     
First, preheat the oven.
Then, put the eggs, the anis, the fat and the cheese in a bowl.
After that, add the salt.
Then, mix the ingredients together.
Make dough, and bake it in 250 º C oven for 25 minutes.
Finally enjoy it!


Made by Roma y Hugo sonny            



Paraguayan recipe

Chipa
Cooking time 40 minutes.

Instructions

 First,  preheat the oven, then, mix the cheese with the butter and the eggs.
 After that , put the milk and the starch and stir.
Next, form the dough rolls.
Finally, put the mixture in the pan and bake then for 20 minutes.






By : Manuela & Lucero